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The Eiffel Tower |
From Amsterdam Central, we took the afternoon Thalys train bound for Paris Nord Central Station. The travel time was approximately 3hours and 15minutes. From Paris Nord Station, we took the Metro going to our hotel at Atelier Montparnasse Hotel (near Pernety Metro Station, Line 13). A very chic and trendy hotel with good access to many restaurants around. I already sensed a not so good weather for the entirety of our Paris trip but this shouldn’t spoil our planned activities. Upon checking in and dozing off for short time, we went out and started our city exploration. The first stop was at Champs de Mars, the location of the sparkling jewel of Paris, the Eiffel Tower. We only had this chance to enjoy the night scene at the Eiffel Tower. But before anything else, we needed to take care of our stomach. It was getting late for our dinner so we look for restaurants nearby the Iron Lady. We found Le Bailli de Suffren. For our starter, we ordered escargot which is very popular in France and in Spain. Escargot is a cooked land snails. For the main course we had Poulet Roti which was actually a roasted chicken served with fries. While we were having dinner, it was pouring heavily outside. Luckily, it stopped when we were about to go out and stroll around the Eiffel. I wasn't that too excited anymore since it was my second time to be near the Iron Lady. Though it was already my second time, it still amazed me when it sparkled like a diamond. We stayed nearby the Eiffel till we decided to head back to our hotel.
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Gare Nord, Paris (Main Terminal) |
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Gare Nord (Metro) |
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Entree : Escargot |
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Main : Poulet Rotti |
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